Boneless ‘Sakura’ Chicken Rice
(served with homemade ginger & spring onion sauce, chili sauce)

Steamed ‘Sakura’ Chicken
~~~~
Roasted ‘Sakura’ Chicken
~~~~
Fragrant Jasmine Chicken Rice

Side Dishes
Steamed Broccoli With Chinese Black Mushrooms & Shallots
in premium mushroom sauce topped with crispy green kailan

~~~~
Steamed Hong Kong Fish Fillet
in ginger & onion broth
~~~~
‘Sakura’ Fried Toufu
in miso broth & seaweed

Dessert
Refreshing Ice Chin Tng
~~~~
Cut Fruits

Beverage
Refreshing Calamansi
(complimentary)

Menu One
$25+ / guest
(minimum 30 guests)

Healthy Start
‘Sakura’ Cherry Tomato & Japanese Kyuri Salad

Friends Asian Signature Dish
Nonya ‘Sakura’ Curry Chicken
cooked in a rich and fragrant curry gravy

Hot Comfort Main
Pan Fried Fish In Light Lemon Butter Sauce
~~~~
Wasabi Prawns
~~~~
Steamed ‘Sakura’ Egg Chawanmushi
topped with Chinese dates & wolfberries
~~~~

Stir Fry Xiao Bai Chye & Crispy ‘Sakura’ Eggplant
with crabmeat sauce
~~~~
‘Sakura’ Fried Toufu
in miso broth & seaweed
~~~~
Wok Fried Mushroom ‘Sakura’ Bee Hoon Goreng

Dessert
Cheesecake Lovers
petit New York, blueberry & oreo cheesecakes
~~~~
Cut Fruits Platter
topped with assorted berries

Beverage
Refreshing Pink Guava
(complimentary)

Menu Two
$35+ / guest
(minimum 25 guests)

Healthy Start
Drunken ‘Sakura’ Sliced Chicken
served with marinated jellyfish
~~~~
Hand Made Stuffed Eggplant Tau Pok
grilled ‘sakura’ eggplant, julienned cucumber,
‘sakura’ bean sprouts & lettuce stuffings

Complimentary House Chef
Pan Fried ‘Sakura’ Prata Wrap
sliced roast beef & Japanese mayo / chopped ‘Sakura’ cherry tomato & cheese

‘Sakura’ Nonya Laksa
‘Sakura Laksa Bee Hoon
served with prawns, ‘Sakura’ beansprouts & fish cakes

Hot Comfort Main
Roast ‘Sakura Chicken’ Asian Style
dry rub with asian herbs & spices
~~~~
Pan Fried Garlic Miso Fish Fillets
topped with shredded seaweed & crispy garlic chips
~~~~
Sautéed ‘Sakura’ Eggplant & Vegetables Ragout Pomodoro
~~~~
Pineapple Fried Rice
topped with ‘Sakura’ egg floss

Dessert
Home Made Bread & Butter Pudding
(using ‘Sakura’ eggs)
~~~~
Cut Fruits Platter
topped with assorted berries

Beverage
Cooling Lemon Barley
(complimentary)

Add On the Following To Your Buffet Tables
An Interactive Concept - Your Personal House Chef Station
(Chef is required for on site cooking)

Pan Fried ‘Sakura’ Prata Wrap
Probiotic prata is served
$4 per guest
(minimum 25 guests)
(no added preservatives, suitable for vegetarian, tasty & nutritious)

‘sakura’ prata with choice of
assorted toppings of sliced beef & Japanese mayo / chopped ‘Sakura’ cherry tomato & cheese / honey baked ham & cheese / glazed Teriyaki chicken
(pick any 2 of the above fillings)

Grilled Gourmet Meat Specialty
Sausages
Bratwurst Pork $3/pc (120gm)
Hand Made Chicken Coriander $4/pc (90gm)
Wagyu Beef Sausage $5/pc (100gm)
(minimum 25pcs order of any combination)
Jumbo Kebab

‘Sakura’ Chicken $6/stick
Beef Tenderloin $12/stick
Rosemary Lamb Leg $10/stick

Friends Spit Roast
Australian Baby Lamb $899
includes vegetable gratin & mint sauce
(15kg – 19kg)

Suckling Piglets $588
(minimum 2 piglets), ume plum sauce
(3kg – 4kg/piglet)

Call us for more interesting ‘live station’ concepts today.

Prices are before 7% GST & Transportation Charges